Bleu d’Auvergne PDO

Distinct and balanced, we love Bleu d’Auvergne for its fragrance and its wild mushroom, cream and woodland flavours.
Its smoothness and softness give the cheese a unique character that improves, like fine wine, depending on temperature and how the cheese is aged.

Bleu d’Auvergne is produced in Auvergne, using age-old savoir-faire that has been passed down from one generation to the next for over 150 years.